When after two days of processing apples I heard, “pop,pop,pop” it was music to my sighing ears :) So, I peeled and cut and canned 26 quarts of apples! These have now been readied for apple pie filling, apples to put into oatmeal, muffins, eat plain, to eat with granola…and probably some other uses I haven’t even thought of. Anyway I am sick of looking at apples, but I put up two pictures for you to see them.
This last week I also canned 11 quarts of pears that I picked at my friends (thanks becky…if you still have time to check this :) I can’t wait to enjoy all my canned fruit in the middle of the rainy winter.
What do you do with canned apples or peaches??? Any good tips or hints??